smith6ar Profile - (11547634)

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Recipe Reviews 6 reviews
Oma's Rhubarb Cake
This tasted like yums.

0 users found this review helpful
Reviewed On: May 23, 2015
Italian Breaded Pork Chops
Pork chops were very tough. I only fried them in the pan for 2 minutes on each side and they were only in the oven for 20 minutes and they were still very very over-done. Use thick chops or lower the cook time! Otherwise it was good.

0 users found this review helpful
Reviewed On: Jul. 23, 2013
Easy Pork and Sauerkraut
I also added caraway seed like some recipes suggested. I completed the recipe pretty much as written otherwise (fresh onion for onion salt was one other substitution). I also browned the meat before throwing it all up in the crockpot, which helped both flavor and texture. I would smush this into my mouth again.

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Reviewed On: Mar. 13, 2013

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