I teach a cooking class for 7th and 8th graders as a good behavior reward once a week, at an alternative school, and last Friday, we made this recipe. It required minimal intervention from me. The directions were clear and simple, and it was VERY successfully prepared by a group of 13-15 year old boys! It was absolutely delicious. The only thing we changed was we used evaporated milk instead of regular milk, (because we're limited on cold storage space). I think the evaporated milk actually enhanced the flavor. The boys decided not to add any water, and used a full cup of it. In the end, this was absolutely the BEST peach cobbler recipe any of us had ever had. And when you get a group of delinquent boys begging to take home the recipe so they can cook it for their families... you KNOW it's good!!
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I teach a cooking class for 7th and 8th graders as a good behavior reward once a week, at an...