Dani Profile - Allrecipes.com (11542961)

cook's profile


Home Town:
Living In: Belfair, Washington, USA
Member Since: May 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Sewing, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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About this Cook
Currently a full time student, I am also an award-winning house wife and a master gardener.
My favorite things to cook
Jambalaya, epic hamburgers, stir fries.
My favorite family cooking traditions
My dad's hamburgers. YUUUUUUMMMM.
My cooking triumphs
Recently, I attempted using a dehydrator. I made some fruit leather and dried bananas!
My cooking tragedies
I made fish stuffed with cheese and broccoli. One bite and I almost threw up.
Recipe Reviews 9 reviews
Mexican Spoon Bread
I have made this at least ten times! The first time that I had made it, I thought it was a little toooo sweet. Therefore I cut the 1/3 cup of Splenda down to 1/4 cup of Organic Cane Sugar. I also use Polenta instead of cornmeal (basically the same thing, but coarser) and regular 2% milk instead of heavy cream. It comes out better each time! One fun addition: Diced spicy chili peppers! It adds a little flavor, but not too much. :D

0 users found this review helpful
Reviewed On: Jul. 8, 2013
Corn and Chicken Chowder
Love it. Hate the potatoes in it though.

0 users found this review helpful
Reviewed On: Apr. 1, 2013
Filipino Lumpia
More veggies, less grease. ;]

0 users found this review helpful
Reviewed On: Apr. 1, 2013

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