teacheramy Recipe Reviews (Pg. 1) - Allrecipes.com (11541829)

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Carrot Souffle

Reviewed: May 7, 2013
Quite good. I did think it was wayyyy too sweet, and I cut the sugar way down (1/4 cup sugar, 1/4 cup brown sugar). I'll definitely make it again and take the sugar out. I might add a little salt and pepper, too. Thanks for the recipe!
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