Peanut Butter Marbled Brownie Skillet Pie - Amanda's Cookin' Blog at - 234170

Amanda's Cookin'

Peanut Butter Marbled Brownie Skillet Pie 
May 1, 2011 7:32 pm 
Updated: May 10, 2011 3:07 pm

I have a tried and true recipe for brownies in a cast iron skillet that I absolutely love. However, the other day I really wanted to try marbling in some peanut butter. So I came up with this recipe and it took on a life of its own becoming more of a brownie pie than just a brownie. The peanut butter mixture has cream cheese, giving it a cheesecake type texture. Combined with the brownies and served at room temperature, this has landed on my all time favorite's list!

Get the recipe --> Peanut Butter Marbled Brownie Skillet Pie
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May 2, 2011 6:43 am
These sound delicious - and I'm always looking for new recipes to use my cast iron skillet! Thank you.
May 2, 2011 9:18 pm
Your picture captured my attention. We love brownies, and PB added is just too tasty. I will try your recipe soon!
May 10, 2011 3:07 pm
Thanks guys!
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Home Town
Deerfield, Illinois, USA
Living In
Twin Lakes, Wisconsin, USA

Member Since
May 2010

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Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Dessert, Kids, Quick & Easy

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About Me
My favorite things to cook
I love baking, especially cookies and cakes. :) I love cooking too, but I like to experiment, which can occasionally mean take out! ;)
My favorite family cooking traditions
I grew up in the convenience food era. My parents were divorced and I was a latch key kid. There weren't a whole lot of home cooked meals in my childhood, but lots of packaged and frozen goods. I try to make dinner every night for my family, though sometimes it's take out due to sports activities, etc. I'm envious of those that have their grandmother's recipes, I don't have anything like that.
My cooking triumphs
i've created a few recipes of my own, one I even won a contest for :) I love experimenting and finding new ways to combine flavors. I feel triumphant every time I bring something to my neighbors, they always give me rave reviews!
My cooking tragedies
I try to prepare whatever I can early in the day, so that the hectic afternoon is less... well, hectic! I tend to be pretty frugal, so I'm always pantry diving. I also menu plan every week, it saves me from A) running to the store in the middle of the week and B) getting take out.
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