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MandaManko

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Member Since: Apr. 2010

Cooking Level: Not Rated

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Recipe Box 151 recipes

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Title
Type
Overall Rating
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Seven-Up™ Cake II
By: JJOHN32
Kitchen Approved

Incredibly Delicious Italian Cream Cake
By: Rory
Kitchen Approved

Pumpkin Wheat Honey Muffins
By: Colleen Moir
Kitchen Approved

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Recipe Reviews 13 reviews

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Burgundy Pork Tenderloin

So yummy! I used the Pinot Noir I had on hand and it tasted AMAZING! Thanks for the recipe! PS, don't forget to cover it...otherwise it takes forever...

1 user found this review helpful

Reviewed On: Jan. 10, 2012

Bread Pudding II

Phenomenal!!!! I like a lot of spices, so I added 1/2 teaspoon of nutmeg and a little freshly grated ginger. Also, I used leftover homemade challah, it was awesome! And SOO simple!

0 users found this review helpful

Reviewed On: Nov. 16, 2011

Cajun Crawfish and Shrimp Etouffe

Sooo yummy! Since we recently moved away from the Gulf Coast, I subbed in sausage for the seafood, but it was still awesome! I used Steamboat Bill's Creole seasoning and omitted the other spicy stuff.

2 users found this review helpful

Reviewed On: Oct. 11, 2011

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