Dolfin Profile - Allrecipes.com (11536798)

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Dolfin


Dolfin
 
Home Town: Arlington, Texas, USA
Living In:
Member Since: Apr. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Mexican, Italian, Southern, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Hiking/Camping, Biking, Walking, Reading Books, Charity Work
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Recipe Reviews 1 review
Tofu and Cheese Stuffed Shells
I used a 12 oz package of pasta shells and just shredded one whole zucchini and carrot. when it came time to stuff the shells, that seemed too labor intensive for me, so I just layered the bottom of the pan with the shells and then scooped the filling over them, mixing somewhat.

1 user found this review helpful
Reviewed On: May 18, 2012
 
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