luv2cook Profile - (1153163)

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Member Since: Nov. 2001
Cooking Level: Intermediate
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Recipe Box 2 recipes
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Recipe Reviews 2 reviews
Chocolate Covered Cherries
I get rave reviews everytime I make these. To make things easier, I wrap the cherries in the sugar paste and freeze overnight. Then, I cover them in chocolate WHILE STILL FROZEN and they set more quickly. Always turn out wonderful.

4 users found this review helpful
Reviewed On: Jul. 11, 2008
Raspberry Oat Bars
These are lovely. I made the dough in advance and froze it. The day before I planned to bake them, I let the dough defrost in the refrigerator. I then used about 2/3 of the dough for the bottom layer, spread on the preserves, and crumbled the remaining 1/3 on the top. These are fragile but a nice refreshing change.

1 user found this review helpful
Reviewed On: Jul. 11, 2008

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