Marianne Profile - (11531064)

cook's profile


Home Town:
Living In:
Member Since: Apr. 2010
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 19 reviews
Italian Sausage, Peppers, and Onions
This recipe is great! I made a few alot of people I used olive oil instead of butter. I used 1/2 cup of red wine and I also added 1/4 teaspoon red pepper flakes and a 15 oz can of stewed tomatoes. My husband and I loved it!

1 user found this review helpful
Reviewed On: Jun. 1, 2012
Tuna Salad With Fresh Dill
This was yummy althought I did change it around. I used a whole can of tuna and a whole package (6 oz) of plain greek yogurt. I also squeezed 1/2 lemon and used about 2 teaspoons of dijon mustard. I skipped the parsley and the green onion.

0 users found this review helpful
Reviewed On: Jun. 1, 2012
Sweet and Spicy Stir Fry with Chicken and Broccoli
This is a very tasty recipe. I changed it a bit because we try to follow a low sodium diet. I kept the hoisin sauce, chili paste and soy sauce the same (1 tablespoon of each). I used way more chicken (3 freezer ready packages of Perdue Fit and Easy chicken which I believe is 6 breasts). I used two cups of chicken broth and I quadrupled the amount of ginger and red pepper flakes (2 teaspoons of ginger, 1 teaspoon of red pepper flakes). I was scared my version of this recipe would be bland but it wasn't. The red pepper flakes give it the perfect amount of spice. It was very tasty and healthy.

1 user found this review helpful
Reviewed On: May 29, 2012

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States