Marianne Profile - (11531064)

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Member Since: Apr. 2010
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Recipe Reviews 22 reviews
Italian Sausage, Peppers, and Onions
This recipe is great! I made a few alot of people I used olive oil instead of butter. I used 1/2 cup of red wine and I also added 1/4 teaspoon red pepper flakes and a 15 oz can of stewed tomatoes. My husband and I loved it!

1 user found this review helpful
Reviewed On: Jun. 1, 2012
Tuna Salad With Fresh Dill
This was yummy althought I did change it around. I used a whole can of tuna and a whole package (6 oz) of plain greek yogurt. I also squeezed 1/2 lemon and used about 2 teaspoons of dijon mustard. I skipped the parsley and the green onion.

1 user found this review helpful
Reviewed On: Jun. 1, 2012
Sweet and Spicy Stir Fry with Chicken and Broccoli
This is a very tasty recipe. I changed it a bit because we try to follow a low sodium diet. I kept the hoisin sauce, chili paste and soy sauce the same (1 tablespoon of each). I used way more chicken (3 freezer ready packages of Perdue Fit and Easy chicken which I believe is 6 breasts). I used two cups of chicken broth and I quadrupled the amount of ginger and red pepper flakes (2 teaspoons of ginger, 1 teaspoon of red pepper flakes). I was scared my version of this recipe would be bland but it wasn't. The red pepper flakes give it the perfect amount of spice. It was very tasty and healthy.

1 user found this review helpful
Reviewed On: May 29, 2012

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