elisabet Recipe Reviews (Pg. 1) - Allrecipes.com (11527149)

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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Mar. 18, 2014
Used red potatoes, coconut butter. Pretty good - could use a bit more spice. Blend with kale and spinach at end.
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Tofu Keema

Reviewed: Dec. 11, 2013
Very easy to make. Didn't freeze the tofu, just pressed it for half an hour. Did the suggested 1 cup veggie broth - made it easy for pairing with quinoa and naan bread. Will add more curry powder next time.
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Cream Cheese Penguins

Reviewed: Nov. 17, 2013
Made this for a baby shower and it was a hit! Yes, it's time consuming, but it's worth it. Used Herb & Garlic cream cheese vs regular cream cheese.
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Butternut Squash Soup II

Reviewed: Nov. 4, 2013
Absolutely delicious! I have made it quite a few times now, especially at this time of the year. I add a teaspoon of curry, bake the squash beforehand, and usually forgo the celery. Always a hit!
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Chickpea Curry

Reviewed: Oct. 28, 2013
I added extra spices and it didn't turn out right. I added spinach to add some greens. Will try again with vegetable stock and more vegetables.
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No-Fuss Falafel

Reviewed: Oct. 26, 2013
My husband loves this and asks me to make it every week! I follow it exactly. Top it over some spinach and fresh veggies, or throw it in a wrap.
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Quinoa and Black Beans

Reviewed: Oct. 26, 2013
Absolutely delicious. I always add an extra half of a red onion, 1-2 cloves garlic, and 1-2 bell peppers. An extra pinch of cumin and cayenne pepper help to spice it up.
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Fresh Asparagus Soup

Reviewed: Oct. 5, 2010
Absolutely delicious! Will definitely make again!
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