BabyChef Profile - (11526553)

cook's profile


Home Town: Winnipeg, Manitoba, Canada
Living In: Toronto, Ontario, Canada
Member Since: May 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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Orange Delight
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Recipe Reviews 3 reviews
Savory Mushroom Sauce
personally, i was very hesitant about this recipe so i made a few changs, i cut up a green pepper and added it with the onion and garlic and i added italian spices and ground red pepper spices-i like to mix it up! and for the flour i put barely a tablespoon-2 at most and if i needed more flour i added it afterwards. I like milk so i used a good amount, came out creamy! its a good bse recipe,

1 user found this review helpful
Reviewed On: Jun. 30, 2010
Potato Salad With Bacon, Olives, and Radishes
I just tried this out, I had a diferent recipe but I couldnt find it...well im sitting and eating but I made a few changes: I squirted a little mustard and substituted te lemon juice idea with half a cup of sour cream, cam out delicious I an only imagine how it wuld have been without the changes, super!

2 users found this review helpful
Reviewed On: Jun. 23, 2010
Feta and Bacon Pasta Sauce
I thought this was great! I paired it with oven breaded chicken breasts and for the sauce I substituted the leeks for mushrooms. I also added the spicing (pepper and vegeta) while the mushrooms and onions were on the pan (with a little butter!) Turned out great with the regular recipe and considering I read some reviews that said it was too bland, I found that it tasted great! Totally one for my recipe book! 5 stars

3 users found this review helpful
Reviewed On: May 26, 2010
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