Sbeth Profile - Allrecipes.com (11526376)

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Sbeth


Sbeth
 
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Member Since: May 2010
Cooking Level: Not Rated
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Recipe Reviews 1 review
Chocolate Icing
I followed suggestions that others made and this frosting turned out to be pretty good on ├ęclairs. I doubled the cocoa powder and changed the brown sugar to 1/3 cup instead of 1/2, and as I added the powdered sugar mixture I added enough milk to keep the consistency right. It does stiffen up pretty fast, but that's perfect for ├ęclairs because it keeps the frosting from running.

1 user found this review helpful
Reviewed On: Jul. 8, 2010
 
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