cdicriscio Recipe Reviews (Pg. 1) - Allrecipes.com (11525228)

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Mom's Zucchini Bread

Reviewed: Oct. 22, 2010
I'm not sure if I did something wrong but I cooked it forever and checked it with a toothpick but even then it didn't get cooked all the way (I don't think my toothpick was long enough). Aside from the uncooked dough in the middle I did taste a piece from the end (which was cooked) and wasn't very impressed. I guess I wouldn't say it was "bad" per-say but I wasn't a fan of the taste. I felt like it had an artificial taste, maybe from all the vegetable oil and no eggs...
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Apple Muffins

Reviewed: Oct. 22, 2010
YUM! This recipe is perfect for an autumn treat and the batch isn't overwhelming in that you will have 12 muffins (not 20). I took the advice of some others and doubled the cinnamon; the muffins turned out wonderfully. Oh, I also added walnuts :)
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Lentil Soup

Reviewed: Oct. 22, 2010
Wow, this soup is soo... tasty! I made the it just as it's directions say and it turned out so well. It's just me and my fiance so I ended up freezing a bunch; I look forward to having it again in the winter.
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Vegetarian Korma

Reviewed: Oct. 21, 2010
This recipe is quite good. When I was putting it together I kept thinking that it had too many ingredients; I was surprised by how tasty it turned out. My fiancee is from India and he loved this recipe. It will certainly become a regular dish in our home.
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Italian Bread Using a Bread Machine

Reviewed: Oct. 21, 2010
This bread is wonderful! I've made it 3 times already and its always a hit. I didn't change anything in the directions. Not only is this bread super yummy but it's also quite beautiful!
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