love2cookmom Profile - (11524255)

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Home Town:
Living In: Ypsilanti, Michigan, USA
Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Gardening, Reading Books, Wine Tasting
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Recipe Reviews 2 reviews
Barbecued Shrimp
Oh yeah, this is as awesome as everyone says. I only made four pounds of shrimp (shrimp is so expensive!) and halved the recipe. It was divine. ^Important: I did not cook the shrimp for nearly as long as it says to cook it. It is very easy to overcook shrimp, making it rubbery and unenjoyable. I used "31-40's" which are a little smaller. So I cooked for about half the time both on the stovetop and in the oven. They turned out great!

12 users found this review helpful
Reviewed On: Aug. 26, 2010
Fig and Olive Tapenade
yummy -- I made this for my sister's outdoor wedding. I tripled the recipe and it was still gone really quick. It is so so good. I don't think I changed anything about it. It was great as is....

4 users found this review helpful
Reviewed On: Aug. 26, 2010

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