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Real Hummus
I love this recipe! I did increase garlic to 2 cloves, reduced lemon to 3 tbsp, and added 1/2 tsp of cumin instead of pepper. I add the olive oil into the hummus instead of drizzling. I always drain and rinse the beans first and process until it is creamy and smooth. It turns out perfect every time!
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Reviewed On:
May 15, 2013
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