rainydaycook Recipe Reviews (Pg. 1) - Allrecipes.com (11523073)

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The Best Potato Salad

Reviewed: Apr. 17, 2014
This potato salad is the best I have ever made or tasted! One trick is to let it sit for several hours or overnight to let the ranch dressing flavor mix with the others or it won't taste right. I did leave out the olives and pepperoncini because my family doesn't like these two. Try it, you'll love it!
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Fuzzy Navel Slush

Reviewed: Feb. 27, 2014
YUM!! Exactly the drink I was looking for. I actually mixed it all together & froze then thawed slightly when I was ready to drink.
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0 users found this review helpful

Minister's Delight

Reviewed: Mar. 10, 2011
This was very easy but really too sweet. Next time I will use one package of Jiffy cake mix or a half package of regular cake mix & half the butter. My husband liked it but less sweet would be better. Overall though this was an easy recipe.
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4 users found this review helpful

Amish Bread

Reviewed: Oct. 2, 2010
I made this entirely in my bread maker and it was delicious. I wouldn't change anything as the bread is slightly sweet and a wonderful crust.
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1 user found this review helpful

Best Steak Marinade in Existence

Reviewed: Sep. 12, 2010
I usually don't use marinade for my steaks but this sounded good so I tried it tonight. Ribeye for me and sirloin for my husband. I let it sit in the marinade for about 1 1/2 hours and when I grilled it the smell was wonderful. It tasted even better than it smelled and my husband said it was great and he hardly ever compliments my cooking. This recipe will be used again and again.
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Donut Muffins

Reviewed: Aug. 10, 2010
Way too sweet and almost all of them stuck to the muffin pan. They didn't taste like donuts, maybe more like a coffee cake. Probably will not make again.
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Rummage Relish

Reviewed: Aug. 8, 2010
I made this last week and it turned out great! I cut the vegetables in the late evening and put it in the fridge overnight. The next morning it was ready to make into relish. This will be great on hot dogs or in potato salad. I made a half batch and ended up with 7 jelly jars of relish. I will make this again when I run out!
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23 users found this review helpful

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