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Pie Crust Mix

Reviewed: May 11, 2010
This came together so easily. I stored mine in a gallon sized freezer storage bag. My daughter and I were able to scale back the mix proportions so that she could make tiny pies for her easy bake oven. I used the lard as the recipe called for but am trying it tonight with shortening to compare. A true winner for a pie novice like me.
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