MaryLou Recipe Reviews (Pg. 1) - Allrecipes.com (11520389)

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Lemon Pasta Sauce

Reviewed: May 9, 2011
Really good! I did make a few sustitutions. I used low-fat margarine instead of butter, fat-free evaporated milk (didn't have heavy cream), and vegetable broth instead of beef. It turned out really yummy!
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4 users found this review helpful

Eggless Tofu Spinach Quiche

Reviewed: Dec. 18, 2011
This recipe is fantastic!!! I used almond milk & added red bell pepper, mushrooms & fresh basil. Can't wait to make it again!
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3 users found this review helpful

Chunky Peach Spread

Reviewed: Jul. 5, 2011
Really delicious!!! Was a big hit with my family!!!
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3 users found this review helpful

Lighter Snickerdoodles

Reviewed: May 9, 2011
These are one of my favorite cookies!!! I use unsweetened applesauce instead of the egg, fat-free cream cheese & light margarine. They always turn out really well!
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3 users found this review helpful

Spanish-Style Quinoa

Reviewed: May 9, 2011
This recipe is so delicious!!! We added some Swiss chard & made into burritos!
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3 users found this review helpful

Shrimp Francesca

Reviewed: Mar. 20, 2011
This is so delicious!!! We served it over steamed brown rice! We'll be working it into our recipe rotation!!!
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3 users found this review helpful

Taco Seasoning

Reviewed: Jan. 28, 2011
Good recipe!
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3 users found this review helpful

Kingman's Vegan Zucchini Bread

Reviewed: Feb. 1, 2012
Really yummy recipe! I used half whole wheat & half all-purpose flour. I will be making this often!!!
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2 users found this review helpful

Butternut Squash Cajun Fries

Reviewed: Nov. 10, 2011
So delicious!!!
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2 users found this review helpful

Vegan Bean Taco Filling

Reviewed: Aug. 31, 2011
Really good!!! I was out of salsa so I substituted canned diced tomatoes & some chopped green chiles. I will be making this again!!!
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2 users found this review helpful

Florentine Artichoke Dip

Reviewed: May 9, 2011
We love this recipe!!! My family & friends request it often! The only change I make is using fat-free mayo & cream cheese.
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2 users found this review helpful

Szechwan Shrimp

Reviewed: Jan. 31, 2011
This is a really great recipe!!! Definitely double the sauce!! Very versatile. I added sliced mushrooms & broccoli, but it would be good with any veggies!!!
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2 users found this review helpful

Spaghetti Squash Tacos

Reviewed: Jan. 28, 2011
These were excellent!!! We love spaghetti squash & are always looking for new ways to have it. We had the tacos with salsa, sour cream & avocado. The squash/onion mixture would be great with pretty much any other added veggies (bell peppers, mushrooms,etc)! We'll be having this recipe often!!
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2 users found this review helpful

Vegetarian Chickpea Sandwich Filling

Reviewed: Jan. 28, 2011
This is so delicious!!! A new favorite for us! We like to add garlic, but it's great as is! We had it in pitas with sliced tomatoes & sprouts. Thanks for the recipe!!
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2 users found this review helpful

Black Bean Rice Burgers

Reviewed: Oct. 29, 2010
These were really good! The only change I made was to substitute a flaxseed/water combo for the egg. I wil be making these often! Thanks for the recipe!!!
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2 users found this review helpful

Burger or Hot Dog Buns

Reviewed: May 23, 2013
This recipe is fantastic!!! I used half all-purpose flour & half whole wheat flour. I don't eat eggs so I substituted 1/4 cup of unsweetened applesauce. I used my bread machine on the dough cycle & continued with step 3. They turned out light, fluffy & delicious! I won't be buying store-bought buns again!
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1 user found this review helpful

Blueberry Crumb Bars

Reviewed: Sep. 8, 2012
Great recipe! I used half whole wheat flour/half all-purpose flour for the crust. I also used frozen blueberries & it turned out great!
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1 user found this review helpful

Roasted Balsamic Cauliflower

Reviewed: Sep. 6, 2012
Great recipe! I addded broccoli & sprinkled with some fresh grated Parmesan at the end. Will be making again!
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1 user found this review helpful

Chocolate Chip Scones

Reviewed: May 9, 2011
YUMMY!!! We love these! We like to add some dried cranberries to the batter!:)
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1 user found this review helpful

Addictive Sweet Potato Burritos

Reviewed: May 9, 2011
This is one of our favorite recipes!!! We make a bunch & freeze some for quick dinners later on. We make it with half kidney beans & half black beans.
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1 user found this review helpful

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