MaryLou Recipe Reviews (Pg. 1) - Allrecipes.com (11520389)

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Seven Layer Taco Dip

Reviewed: Jul. 1, 2014
Fantastic recipe!!! A new favorite for my friends & family!
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Fig and Banana Loaf

Reviewed: Sep. 15, 2013
This is a yummy, healthy recipe! I made it into muffins. Great with strawberry cream cheese or peanut butter. I did make a few changes: I upped the cinnamon to 1.5 tsp., subbed applesauce for the eggs, & used fresh figs. I also added chopped walnuts. I will be adding this to my favorite recipes!
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Fig and Olive Tapenade

Reviewed: Sep. 14, 2013
This is an excellent recipe! Perfect combination of sweet, savory, creamy & crunchy, with a nice kick! We served it over fat free cream cheese. Scrumptious! We'll be making it often!
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Burger or Hot Dog Buns

Reviewed: May 23, 2013
This recipe is fantastic!!! I used half all-purpose flour & half whole wheat flour. I don't eat eggs so I substituted 1/4 cup of unsweetened applesauce. I used my bread machine on the dough cycle & continued with step 3. They turned out light, fluffy & delicious! I won't be buying store-bought buns again!
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Bacon Wrapped Dates Stuffed with Blue Cheese

Reviewed: Oct. 7, 2012
Yummy!!! We are not big Blue cheese fans so we made 1/2 with feta & 1/2 with goat cheese. They turned out great!!! I also made a few with veggie bacon (since I don't eat bacon) & they also turned out good.
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Blueberry Crumb Bars

Reviewed: Sep. 8, 2012
Great recipe! I used half whole wheat flour/half all-purpose flour for the crust. I also used frozen blueberries & it turned out great!
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1 user found this review helpful

Roasted Balsamic Cauliflower

Reviewed: Sep. 6, 2012
Great recipe! I addded broccoli & sprinkled with some fresh grated Parmesan at the end. Will be making again!
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1 user found this review helpful

Kingman's Vegan Zucchini Bread

Reviewed: Feb. 1, 2012
Really yummy recipe! I used half whole wheat & half all-purpose flour. I will be making this often!!!
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2 users found this review helpful

Eggless Tofu Spinach Quiche

Reviewed: Dec. 18, 2011
This recipe is fantastic!!! I used almond milk & added red bell pepper, mushrooms & fresh basil. Can't wait to make it again!
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3 users found this review helpful

Butternut Squash Cajun Fries

Reviewed: Nov. 10, 2011
So delicious!!!
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2 users found this review helpful

Vegan Bean Taco Filling

Reviewed: Aug. 31, 2011
Really good!!! I was out of salsa so I substituted canned diced tomatoes & some chopped green chiles. I will be making this again!!!
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Chunky Peach Spread

Reviewed: Jul. 5, 2011
Really delicious!!! Was a big hit with my family!!!
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Lighter Snickerdoodles

Reviewed: May 9, 2011
These are one of my favorite cookies!!! I use unsweetened applesauce instead of the egg, fat-free cream cheese & light margarine. They always turn out really well!
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3 users found this review helpful

Lemon Pasta Sauce

Reviewed: May 9, 2011
Really good! I did make a few sustitutions. I used low-fat margarine instead of butter, fat-free evaporated milk (didn't have heavy cream), and vegetable broth instead of beef. It turned out really yummy!
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4 users found this review helpful

Chocolate Chip Scones

Reviewed: May 9, 2011
YUMMY!!! We love these! We like to add some dried cranberries to the batter!:)
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Addictive Sweet Potato Burritos

Reviewed: May 9, 2011
This is one of our favorite recipes!!! We make a bunch & freeze some for quick dinners later on. We make it with half kidney beans & half black beans.
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Broiled Tilapia Parmesan

Reviewed: May 9, 2011
This is a great recipe!!! Even my brothers very picky kids loved it!:) Will be making this again!
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Florentine Artichoke Dip

Reviewed: May 9, 2011
We love this recipe!!! My family & friends request it often! The only change I make is using fat-free mayo & cream cheese.
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2 users found this review helpful

Spanish-Style Quinoa

Reviewed: May 9, 2011
This recipe is so delicious!!! We added some Swiss chard & made into burritos!
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Swiss Chard with Garbanzo Beans and Fresh Tomatoes

Reviewed: May 4, 2011
Really great recipe!!! It was really yummy with feta cheese!
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Displaying results 1-20 (of 32) reviews
 
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