angelfadedblue Profile - Allrecipes.com (11518482)

cook's profile

angelfadedblue


angelfadedblue
 
Home Town: Green Bay, Wisconsin, USA
Living In:
Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 6 reviews
Chinese Style Sesame Sauce
Wonderful! Only change I made was I didn't have chili paste so I used a spoonfull of pepper jelly and like 1-2 Tbs of hot wing sauce. Oh and olive oil & coconut oil instead of sesame oil (didn't have that either). Really good sauce!!

0 users found this review helpful
Reviewed On: Dec. 6, 2014
Best Bourbon Chicken
Fantastic. I used 2 frozen packs of skinless boneless thighs... About 12-18 of them. When done doing initial cooking of chicken, perhaps I had more broth than I was supposed to, since I ended up with a lot of sauce. had to add more thickener (corn starch mixed in tiny bit of cold water). I also cut up some green peppers and sauteed them separately in some of the sauce then added them to it, was great! Hubby said def. A keeper. Oh, juice- Mott's tot juice fruit punch: look at back- its apple grape &cherry!

1 user found this review helpful
Reviewed On: Sep. 16, 2012
Raspberry Pie II
WAAAY to sour. We all took one bite & puckered up! maybe because i used raspberries picked were from the backyard, but they were definatly ripe.. i ended up putting sugar & powdered sugar on top, then it was ok. Also, very very runny. Should have added tapioca to the mix to help make it firmer. but .. it was an easy recipe!

2 users found this review helpful
Reviewed On: Jul. 19, 2011
 
Published Recipes
 
ADVERTISEMENT

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States