HayMare Recipe Reviews (Pg. 1) - Allrecipes.com (1151819)

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Chicken With Mushrooms

Reviewed: Aug. 2, 2011
Tasty and flexible. I sauted the mushroom with some onions and garlic because that's what we like. I used a mix of smoked mozzarella and swiss.
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Teriyaki and Pineapple Chicken

Reviewed: Aug. 2, 2011
Easy, tasty, but salty. Next time I will buy a lower sodium teriyaki sauce.
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1 user found this review helpful

Baklava

Reviewed: Jun. 16, 2010
Delicious! I tend to make a mess out of the top layers when cutting, so I set aside the torn sheets of phyllo for the top layers. They flake off easily or I pick them off for a nibble. A serrated knife works well.
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Super-Delicious Zuppa Toscana

Reviewed: Feb. 3, 2010
Great soup. Easily adjusted to your family's preferences.
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Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Feb. 3, 2010
Delicious! I made this for some celiac friends and they were thrilled. Non-celiacs loved it too. Dense and moist and intensely chocolatey (I used bittersweet not semi-sweet) Note that if you want to make this gluten-free DO NOT FLOUR THE PAN. It defeats the purpose. I used cocoa powder. Also, if you are going to sprinkle with powdered sugar, follow the recipe and do it just before serving. I did it the night before and it didn't look pretty. THANKS FOR SHARING!
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Corn and Zucchini Melody

Reviewed: Nov. 11, 2009
Delicious! A little bit of bacon packs a whole lot of flavor!
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Baked Pork Spring Rolls

Reviewed: May 30, 2009
Delicious! We don't eat pork so I used ground turkey. The combination of flavors is wonderful. I quadruple the recipe and freeze the extras. The teenagers are willing to help if it means they get to eat them!
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Best Carolina BBQ Meat Sauce

Reviewed: May 24, 2009
Its like a party in my mouth!
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Garlic-Cheese Flat Bread

Reviewed: May 24, 2009
Quick, easy and tasty, always a good combination. Daughter was four days removed from having wisdom teeth cut out, so I folded over the pizza dough for less crispy, more fluffy.
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Low Sugar Strawberry Rhubarb Crunch

Reviewed: May 24, 2009
I love rhubarb but am always concerned about the amount of sugar required. This is great, and I'm going to use the crumb topping recipes for other crunches
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Italian Sausage Soup

Reviewed: May 24, 2009
Yum! Easy to adapt to individual preferences.
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Salmon with Creamy Dill Sauce

Reviewed: May 24, 2009
Excellent as is, no changes necessary. I am not a fan of fish, but I find myself looking for opportunities to make this dish. Easy enough for weeknights, delicious enough for guests.
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