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Cola Chicken

Reviewed: Jun. 14, 2010
The combination of cola + ketchup can be used with all sorts of meats not just chicken! I have to recommend to you all try using DR PEPPER when using beef!!!!! I haven't tried using Dr. P on chicken but I'm going to very soon and I'll let you guys know. One of the real advantages of using coke/Dr P/whatever is that the acidity in soda helps break down tough pieces of meat so you can save money by buying tougher cuts which are cheaper and generally sold in higher weight (more meat for your fam or more leftovers). Throwing this into a slow cooker in the morning takes seconds, turn it on low and thats that. Depending on how long your gone during the day might vary how thick your sauce is, if you find its too thin remove the cover and turn it up on high. I also recommend that if you use breasts with the skin on, you might find that broiling them in the oven until they are crispy is good, however I don't use the skin so I can't tell you how long to keep it in for, just watch em!
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