Cody Johnson Profile - (11516283)

cook's profile

Cody Johnson

Cody Johnson
Home Town:
Living In: Minnesota, USA
Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Healthy, Vegetarian, Gourmet
Hobbies: Camping, Boating, Fishing, Hunting, Music, Painting/Drawing
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About this Cook
I moved many times as a kid and was introduced to many different cuisines because of it. I currently live in Minnesota, but I have also lived in Michigan, Idaho, Texas, and Germany.
My favorite things to cook
I like to cook really flavorful, spicy dishes. My favorites are Indian curry and spicy Italian pastas.
My favorite family cooking traditions
I am known in my family for making awesome biscuits!
My cooking triumphs
My dad and I came up with a really good breakfast pasta, it has eggs, noodles, onions, and spices.
My cooking tragedies
I made a curry that was too hot to eat!
Recipe Reviews 3 reviews
Chicken Curry I
I just made this a few hours ago, and it was great! I really liked the lemon juice added at the end, I've never made a curry with that ingredient before. I used chick peas, black beans, and peas instead of chicken because I didn't have any.

1 user found this review helpful
Reviewed On: Apr. 10, 2011
Picante Chicken Rice Burritos
Very tasty burritos! They taste just like the ones served in restaurants down south! I added some cumin to the mix too. I made fresh pico de gallo to go with it and I wasn't disappointed, the flavors go well together. I wouldn't add a sauce like the other reviews suggest either, because then it is an enchilada, not a burrito.

2 users found this review helpful
Reviewed On: May 10, 2010
Pico de Gallo
Awesome Pico! Wasn't sure about it when I tasted it right after making it, but the longer it sat the better it got! I recommend making it the night before to let the juices mix thoroughly.

0 users found this review helpful
Reviewed On: May 10, 2010

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