This is a fabulous, super quick, brainless recipe. That said, I definitely altered the original. I added nearly the entire 8 oz. of cream cheese, 9 oz. of spinach, and doubled the stewed tomatoes. I added basil, Italian seasoning, extra red pepper, Frank's Red Hot, fresh garlic, and at least a half cup of julienne sun dried tomatoes. The result was delicious, though I probably wouldn't add the full 8 oz. of cream cheese again - way too creamy (though definitely delectable). All in all, a perfect recipe for a work night. Bravo! :-)
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This is a fabulous, super quick, brainless recipe. That said, I definitely altered the...