Von Appetit Profile - Allrecipes.com (1151161)

Von Appetit

Von Appetit
Home Town: Cary, Illinois, USA
Living In: Elgin, Illinois, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Dessert, Quick & Easy, Gourmet
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About this Cook
My favorite things to cook
My cooking triumphs
Just started to take the first steps in becoming a Personal Chef. Can't thank this site enough for all the wonderful ideas and people who have shared!
My cooking tragedies
First attempt at Meatloaf = 2lb of ground beef and one loaf pan. I figured "it's meat loaf. It's just a loaf of meat! How hard can it be?" Yeah, I've learned alot since those days, lol.
Recipe Reviews 10 reviews
Easy Strata and Variations
Great recipe with unlimited versatility. Only change I have made is substituting 8 bakery croissants for the 12 slices of bread. The butteryness of the croissants adds a whole new level to this recipe. I have found the key to the meat/veggie combo simply being a 2lb total, regardless of how many meats of veggies you use. I prefer Sausage, Bacon, Mushroom and Onion, so I use a 1/2 lb of each for 2lbs total. Thank you for sharing this recipe!

17 users found this review helpful
Reviewed On: Nov. 30, 2010
Shoyu Chicken
Every bit as good as advertised! Thank you for sharing this recipe!

4 users found this review helpful
Reviewed On: Nov. 30, 2010
Jalapeno Popper Spread
This is my favorite dip recipe on this site! Served up with some club crackers, I can't get enough! After numerous batches, the only changes I have made were to add two fresh jalapenos finely diced and cut the parmesan in half. Absolutely fantastic! Thank you for sharing this recipe!

3 users found this review helpful
Reviewed On: Nov. 30, 2010

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