LateNightSnacker Recipe Reviews (Pg. 1) - Allrecipes.com (11509231)

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Big Al's K.C. Bar-B-Q Sauce

Reviewed: May 24, 2010
I love this recipe! I use apple cider vinegar instead of the red wine vinegar, but it's good either way. Also my family likes things HOT so I add a ton of sriracha hot sauce. The hickory sweetness with the spicy and the thick consistency is PERFECT.
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Fried Rice I

Reviewed: May 4, 2010
I definitely agree- make the rice in advance and refrigerate it uncovered for at least a day. It helps it to not get mushy. Also it helps if you have the heat up really really hot and let the rice sit a moment when you first put it in so pieces can get a little crisp. All in all this came out perfect and delicious! The only ingredients I added were a pinch of ginger and few cloves of garlic. Very similar to my favorite teppan yaki place.
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Turkey Garbanzo Bean and Kale Soup with Pasta

Reviewed: Apr. 27, 2010
Love this! Great way to use up ground turkey soon to go bad. My husband accidentally put in white beans instead of garbanzo beans but it still tasted great. Followed the rest of the recipe exactly.
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Fantastic Black Bean Chili

Reviewed: Apr. 27, 2010
Had a ton of ground turkey I needed to use up fast and was going to use a different chili recipe but only had black beans on hand. Wasn't disappointed. I nixed the vinegar and added a few other spices... Threw in a serrano pepper because we like it spicy... but all in all a very good chili recipe!
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