We loved it!

Reviewed On: Dec. 11, 2010

My husband loved it! I used turkey instead of ground beef, and I added a can of tomatoes with chili seasoning. I was surprised how much the corn bread mix tasted like tamales. This recipe will be one of my regulars.

Reviewed On: Dec. 19, 2009

I had four bananas that were getting ready to expire, and decided to try this recipe. I read the reviews and they were all great. My usual recipe includes vanilla and sugar as well as brown sugar. After reading the reviews, I had to embellish the recipe a bit. I added 1/3 tsp of cinnamon, 1/4 teaspoon of allspice, and 1/4 c. of ground Fiber One cereal. My eggs were jumbo eggs. I divided my batter into 2 smaller loaf pans. I sugared the sides of the loaf pan to give a sugary crust. My cooking time decreased to about 40 minutes. My husband is my cooking critic. He likes the new recipe but still prefers my traditional recipe. I think the difference revolves around the vanilla. We are so use to the vanilla flavoring it is hard for us to enjoy without it. This recipe makes a beautiful loaf, and is very moist.

Reviewed On: Mar. 29, 2009