cook101 Profile - (11507679)

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Home Town: California, USA
Living In: Frisco, Texas, USA
Member Since: Apr. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Mexican
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Recipe Reviews 33 reviews
Best Ever Rugelach
I can not say if these are the best since I've never had them before but I truly liked these. Since I didn't have apricot jam I used strawberry preserves and black berry preserves. They were delicious!!! Don't try making them bigger... they unfold! Oops.

6 users found this review helpful
Reviewed On: May 19, 2011
Authentic German Cheesecake
Where to begin... I've been trying to like cheesecake for a long time. I've done dozens of recipes trying to find one that I can say I like. Today I had cottage cheese and didn't know what to do with it and so started looking desserts made with cottage cheese and found this recipe. As soon as my husband spotted me making the cheesecake he said, "stop tying to like cheesecake, you will never like cheesecake." I gave it a try anyways and OMW! I LOVEd IT. I followed the recipe except that I put the cottage cheese in the blender to soften and smooth it. Everything else I did and it turned out to be an amazing cheesecake. Loved the consistency and the taste. Thank you so much for helping me fall in love finally with cheesecake! (only this recipe). I have promised myself not to look for anymore recipes since I have found the love of my life.

4 users found this review helpful
Reviewed On: May 15, 2011
Caramel Filled Chocolate Cookies
Followed others suggestion in adding flour, cocoa powder and salt and they were very good. I had only 4 that broke and I think it was the store brand chocolate caramel cups I bought. Rolos were nice but the best were the peanut butter cups.

12 users found this review helpful
Reviewed On: Jan. 17, 2011
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Cooking Level: Beginning
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