BILLIARDSUE Recipe Reviews (Pg. 1) - (1150493)

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Italian Bread Baked on a Pizza Stone

Reviewed: Feb. 15, 2007
This is a tried and true recipe. Never fails to please the crowd!
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Bacon and Cheddar Stuffed Mushrooms

Reviewed: Dec. 29, 2006
This recipe was a hit at my daughter's baby shower. I made a change by adding 2 pieces of toasted bread diced small. It helped absorb some of the oils. I also cooked the mushroom caps in a little olive oil before stuffing them so they were nice and tender when done. Great tasting mushrooms!
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112 users found this review helpful

Charbroiled Salmon

Reviewed: Dec. 12, 2001
This recipe was easy and tasted better than a restaurant dish I had weeks ago. I also cut the soy to 1/2 cut and added about 1/4 cup of red wine. I broiled it instead of grilling but it was absolutely wonderful!
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0 users found this review helpful

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