amorrison90 Recipe Reviews (Pg. 1) - (11501183)

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Pumpkin Raisin Scones

Reviewed: May 9, 2010
These were delicious! I substituted half the sugar for brown sugar and used margarine instead of butter. Had a soft more muffin-like texture but i didn't mind. Definitely will make these again! Thanks for the recipe!
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3 users found this review helpful

Spicy Pasta

Reviewed: May 10, 2010
This was a great recipe! I added red pepper flakes to the sauce while the pasta finished cooking to add a little more heat! Turned out great!, delicious dish! This will become a regular meal!!!
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4 users found this review helpful

Pumpkin Toffee Cheesecake

Reviewed: May 10, 2010
This turned out good, it had good flavor. However, if you're looking for a solid cheesecake texture, this is not the recipe. The pumpkin really made the whole cheesecake very soft, even after 24hrs refrigerated.
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9 users found this review helpful

Pico de Tuna

Reviewed: May 11, 2010
This was great! So fast and easy to make with great flavor! Can't wait to make it for lunch again! Thanks for the recipe
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1 user found this review helpful

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