MommaEva Profile - (11499749)

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Member Since: Jun. 2010
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Recipe Reviews 1 review
Pecan Rice
We thought this was great! It complimented the Balinese Shrimp skewers we made for dinner. I did have to make some substitutions, but only because sadly I did not have pecans. I used 1/4 c candied walnuts, and 1/4 c chopped walnuts. I also took others suggestions and boiled the rice in chicken broth. I did that because I was trying to create something that would go well with our shrimp. It turned out great and everything was perfect! Thank you I will be using this one again. And I have NEVER rated anything before!

1 user found this review helpful
Reviewed On: Jun. 26, 2010

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