Dawn Recipe Reviews (Pg. 1) - Allrecipes.com (11495945)

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Barbarella's German Pancakes

Reviewed: Sep. 19, 2010
As a Mennonite German we made these large flat pancakes, we call them flinsin. We roll them up with butter and homemade syrup, the best treat. It's my daughter's favorite meal served with bacon.
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Nell's Cabbage Salad

Reviewed: Jun. 14, 2011
This is close to my recipe, except we also add soya sauce, 4 TBSP low sodium Soya Sauce, 3 - 4 TBSP oil, 3 TBSP vinegar (try different kinds of vinegar), 1 TBSP (or less) sugar, 1/4 tsp pepper, instead of instant noodles and spice packet, I use chinese noodles and a low salt, msg free chicken bouillon, I also add pea shoots or bean sprouts, and pumkin and sunflower seeds
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7 users found this review helpful

 
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