ckochan Recipe Reviews (Pg. 1) - (11495828)

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Chili Taco Popcorn

Reviewed: Feb. 18, 2013
Just what I was looking for! Yum!
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Creamy Macaroni and Cheese

Reviewed: Oct. 30, 2012
I have never found a homemade mac n cheese I loved this much. I did not have everything I need for the recipe, unfortunately. I had no parmesan cheese, so I omitted that. The cheddar cheese I had was only mild cheddar cheese. I also used ground and plain mustard instead of dijon. I am dying to try this recipe as written next time. I can't believe I changed it so much and it was still delicious! This is my kind of mac n cheese!
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Jean's Fudge

Reviewed: Oct. 22, 2010
Fabulous! Again, just stir it and keep it at low heat as you would with sugar anytime. Great fudge!
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Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 13, 2010
I don't feel I can rate this chicken because I cooked it in the sauce without marinating it since I was short on time, so the sauce was good on the chicken but the flavor wasn't cooked in. However, I followed the advice to use white rice as a side for the sauce--so good! I used jasmine rice from my rice cooker. Would totally recommend it on the rice! I only used 1/2 the amount of oil--and had no olive oil so i used vegtable oil and it still turned out great!
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Chocolate Chip Cookies I

Reviewed: Jun. 18, 2010
I was looking for a recipe using shortening as an alternative to my usual recipe since I am out of butter/margarine. I doubled this recipe and realized that it is the same as my usual recipe with a replacement of shortening. I was thrilled because it will be such an easy and wonderful second choice to remember! My mom always made chocolate chip cookies with shortening so, in addition, these have the added bonus of reminding me of my Mother's cookies! I love that it says to bake for 8 minutes--most cookie recipes over bake, 8 is perfect!
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