jvshaw Recipe Reviews (Pg. 1) - Allrecipes.com (11494351)

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French Apple Tart (Tarte de Pommes a la Normande)

Reviewed: Nov. 22, 2012
This recipe is delicious. I've made it several times. The only thing I've changed is to use apple jelly rather than apricot preserves because my family finds it too sour. I've also added dried cranberries to the jelly and that is not only a beautiful presenttion but also& a nice flavor combo.
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Simple White Cake

Reviewed: Jan. 10, 2014
Made this for a baby shower and everyone raved about it! Not overly sweet, not too dense and but kept together nicely without crumbling. I topped with my own buttercreme frosting. I needed two 9x13" layers so I made 1 1/2 of the recipe and after 30 minutes in my oven it was perfect. The only thing I changed was to add about extra 1/4 cup milk because I thought the batter was too thick. I was so proud of this cake!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Nov. 22, 2012
Perfect! Made giant chewy cookies exactly as described. My 3 year old approves!
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Clean Eating Garam Masala Red Lentil Stew Recipe

Reviewed: Nov. 19, 2012
So insanely delicious & authentic! My indian friends said it tasted like their grandmother made it. Plus it freezes perfectly.
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Marshmallow Popcorn Balls

Reviewed: Apr. 18, 2012
Fun to make with kids. We made them during the holidays & called them snowballs. I added pretzel pieces & candied pecans to the popcorn & that was delicious. Make sure to use fresh marshmallows or they will come out kind of hard.
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Jalapeno Popper Spread

Reviewed: Feb. 19, 2012
Perfect recipe - easy and delish! And not as spicy as i feared. I used pickled jalapenos since that's what i had, and i cut out the veins & seeds. Just the right amount of zing. And go through the effort to bake this.
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Chocolate Lovers' Favorite Cake

Reviewed: Feb. 19, 2012
So easy & super delish! Followed recipe to the T. 1 recipe made a bundt cake plus a dozen cupcakes. Topped with a vanilla glaze. Will definitely make this again. Endless ways to vary this. Might be great with dried cherries :-)
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