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Vegetable and Feta Latkes

Reviewed: Aug. 4, 2010
I made these with summer squash, substituted dill for the parsley and added red onion. I also used flour instead of matzo meal and omitted the potatoes and carrots b/c I just needed to use up the squash. I also only used 2 eggs. But they were AMAZING! SO delicious and flavorful. I'm going to try them with the zucchini next. Definitely a must-try recipe.
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