TARDSPASM Profile - Allrecipes.com (1149276)

cook's profile

TARDSPASM


TARDSPASM
 
Home Town: Myrtle Creek, Oregon, USA
Living In:
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Vegetarian
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Vegan
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 9 reviews
Red Snapper Livornese
Let me preface my review by saying that i don't eat meat so i didn't actually taste the finished dish. But the sauce was amazing after it simmered. Everyone that ate it though agreed that it was restaurant quality. I made one or two changes. After sauteing the onions and garlic i deglazed with about a half a cup of white whine. I also used the entire can of tomatoes and their liquid. And a extra teaspoon of capers and a pinch more chili flakes. It was ferociously devoured, so FIVE stars. :)

53 users found this review helpful
Reviewed On: Jun. 2, 2004
German Lentil Soup
Pretty good. I "veganized"it by ommiting the ham and using vegetarian "chicken" broth. I added a little more veggies, broth and seasonings than called for. I think next time i might try "beef" broth and a little red wine. But overall it was pretty tasty.

8 users found this review helpful
Reviewed On: May 18, 2003
French Onion Soup With Browned Garlic
As with the previous reviewer, i used vegetarian "beef" broth instead of veggie broth and only 2 large onions. I didn't have sherry so used a good red wine instead. Threw the bread on with some vegan mozzarella and broiled it for a few minutes. Everyone loved, especially me! Thanks

23 users found this review helpful
Reviewed On: May 5, 2003
 
ADVERTISEMENT

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States