sblack Profile - Allrecipes.com (11491648)

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sblack


sblack
 
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Member Since: Jun. 2010
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Recipe Reviews 1 review
Easy Chocolate Chip Pound Cake
This cake is delicious. Made it yesterday for the first time. The only ingredients I changed was that I used devils food cake mix instead of yellow. Also it states to bake at 325 for 50-60 min. I checked mine after 50 mins and it was still wet in the middle. I changed the temp to 350 and baked for additional 15 mins. It was perfect. Will make this many many more times. We didn't even use any frosting or powdered sugar. It doesn't need it.

2 users found this review helpful
Reviewed On: Jan. 24, 2011
 
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