I thought this fudge was way too sweet, but it was very easy to make. I made it for Christmas and family members enjoyed it. I followed one reviewer's suggestion and added half of the peanut butter to the mixture in the pot and swirled the rest of the peanut butter into the 9x13 pan. Since you need to work quickly, I recommend mixing your chocolate chips, candy, marshmallow, etc. together in a large bowl while your butter, sugar and evaporated milk is heating. Then, just add the entire bowl of ingredients to the pot in one shot.
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I thought this fudge was way too sweet, but it was very easy to make. I made it for Christmas...