somecallmecujo Profile - (11490444)

cook's profile


Home Town: California, USA
Living In: California, USA
Member Since: Jun. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying
Hobbies: Hiking/Camping, Camping, Reading Books
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Recipe Reviews 3 reviews
Spicy Garlic Lime Chicken
Great for college life! I had been looking for something with a lot of flavor that didn't have to marinate for hours (with classes and homework, etc, I kept forgetting to start making food until I was actually hungry). This definitely qualifies. I'd season a few extra breasts and freeze them for a pretty quick, tasty, homemade meal - especially useful during finals week. And since the frozen breasts were marinating for a while, they tasted even better!

0 users found this review helpful
Reviewed On: Jan. 6, 2011
Baked Zucchini Chips
Tasty! I made these for a "let's try to be healthy" potluck and people were eating them off the baking sheet before I had a chance to get them on a plate! I followed another reviewer's suggestion to spray with olive oil before baking, and it definitely made them a little crispier. Great recipe! Thanks!

1 user found this review helpful
Reviewed On: Jan. 6, 2011
Spinach Pinwheels
I made these for a potluck and everyone seemed to love them! I used fresh spinach, and I think I should have squeezed a little more moisture out of it before baking - the insides were definitely a bit less done than the edges. Despite that, my cousin said it was one of his favorite potluck recipes, and since we've been having potlucks almost weekly for about a year, I'd say that's a pretty good review! Definitely freeze them for a little while before cutting!

1 user found this review helpful
Reviewed On: Jan. 6, 2011

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