francozyx Recipe Reviews (Pg. 1) - (11489288)

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Brussels Sprout Hash

Reviewed: Nov. 30, 2014
Bleh...though I will try it again. I did white wine vinegar instead of white cooking wine because apparently I can't read. As I was getting ready to write the review I saw that it called for cooking wine. I wasn't going to write the review, but she does add at the end that you could substitute apple cider vinegar...don't!
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Ancho Honey Mustard Sauce

Reviewed: Jan. 5, 2012
This sauce is easy and quick to make. It has an attractive look when it is on the plate. It is delicious also, especially with pork. Any time, I tell my family we are having pork they always ask if there is the sauce with it.
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Yummy Bok Choy Salad

Reviewed: Feb. 12, 2011
All my friends and family love this salad! I do normally mix in a little romaine or red leaf lettuce with the bok choy, and most of the time I leave the almonds out. It doesn't really seem to matter what you do as long as you get the dressing right!
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