whiskeygirl5482 Recipe Reviews (Pg. 1) - Allrecipes.com (11488869)

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Aunt Mary's Eggplant Balls

Reviewed: Jun. 18, 2012
I know I have already rated this recipe, but I have to rate it again! I LOVE LOVE LOVE this! I made this recipe last week and I shaped it into pattys. I just took one out, put in the oven for 20 minutes and then put it in a small amount of sauce and let it simmer for about 10 minutes. I put it on whole wheat bread with a slice of American cheese and it was amazing! Next time I will put onions and peppers in the sauce :) Now that I know these freeze well, I will be sure to always have them on hand.
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2 users found this review helpful

Ratatouille Fettuccine Alfredo

Reviewed: Jun. 12, 2012
Loved this!! A great combination of flavors! I will def be making this again :)
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2 users found this review helpful

Easiest, Amazing Guacamole

Reviewed: Jun. 5, 2012
I followed the recipe and it was amazing as is. I only used 1 alvocado though, and wanted it to go a bit further, so I added some diced roma tomatoes. Also, some lemon juice so that it didn't brown.
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2 users found this review helpful

Fluffy French Toast

Reviewed: Jun. 2, 2012
Best french toast I have ever made! I used the Pepridge Farm brown sugar and cinnamon swirl bread...to die for! I have never been a big fan of french toast because I don't like it soggy, but using the flour made it perfect. This is def going to be a regular on our weekend breakfast menu :)
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0 users found this review helpful

Flatlander Chili

Reviewed: Mar. 23, 2011
This is the best chili recipie i have ever tried! I made it exactly how the recipie said, it was quick and easy. This one is def going in my recipie book!
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5 users found this review helpful

Orzo with Parmesan and Basil

Reviewed: Nov. 4, 2010
this is awesome!!! i will def make this again soon! it was even good before adding the parmesan, like a home made rice-a-roni!!!
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1 user found this review helpful

Orzo and Tomato Salad with Feta Cheese

Reviewed: Nov. 1, 2010
this recipie was awesome! i used pitted kalamata olives instead of greenm and grape roma tomatoes. i will def make this again very soon!
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3 users found this review helpful

Pretty in Pink Sangria

Reviewed: Jun. 2, 2010
this was so easy to make and was delicious! instead of 2 bags of frozen starwberries, i used one bag of strawberries and one can of pineapple chunks. i also added marschiano cherries
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17 users found this review helpful

 
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