Meari Recipe Reviews (Pg. 1) - (11486128)

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Garlic Cheddar Chicken

Reviewed: Apr. 2, 2012
This was very tasty! The outside was crispy and the chicken was so moist. I didn't have enough Parmesan cheese so I used what I had. Oops, I just noticed that I was supposed to pound the chicken breast. I didn't and it turned out just fine!
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Microwave Apple Crisp

Reviewed: Oct. 26, 2010
I made this recipe as stated and my topping came out gooey. Not at all what I expected. It was also very sweet.
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Rhubarb Jam

Reviewed: May 28, 2010
I had enough rhubarb to double the recipe. After reading the reviews, I omitted the juice/zest and used OJ concentrate plus a package of pectin. I processed it in a water bath. Not sure how long it takes to "set up", but the jam seems really runny to me. Tasty, though.
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3 users found this review helpful

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