Grandma Deb Recipe Reviews (Pg. 1) - (11485760)

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Grandma Deb




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Mexina Salsa Verde

Reviewed: Oct. 22, 2011
I made this today using the last of the summer's tomatoes. No jalapenos in my garden so I used Anaheims instead and I thought it turned out great. Also added some cumin as another review suggested. Thanks for a great recipe!!
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Real Homemade Tamales

Reviewed: Jan. 22, 2011
Made these today. Loved the filling. I had only dried chipotle peppers and they added a nice spice. I must have made the masa too thick on the jusk becaue I had to make another batch. I used chicken broth in that batch and preferred it to the beef. I think you could probably use the cooking broth from the pork and it would be good, too.
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