revsharkie Profile - (11485086)


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Member Since: May 2010
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Recipe Reviews 2 reviews
Best Ever Cilantro Corn Salsa
This was outstanding. I did a few things different: I used red onion instead of white, because it's what I had. Likewise, I didn't have any fresh garlic, so I used garlic powder, maybe a teaspoon or thereabouts. I used some Mexican chili-salt-and-lime seasoning in place of some of the salt. I used regular vegetable oil, half of it homemade chile oil (dried red pepper flakes in a jar filled with vegetable oil). And I replaced the red wine vinegar, which I don't really like, with a combination of lime juice and seasoned rice vinegar.

4 users found this review helpful
Reviewed On: Jun. 20, 2012
Potato and Cheddar Soup
I substituted Velveeta for part of the cheese because it melts better. Added a bit of cayenne and dry mustard with the flour. And sprinkled a bit of Tabasco in the bowl. It was terrific.

6 users found this review helpful
Reviewed On: Sep. 22, 2011

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