MeLiSsA Recipe Reviews (Pg. 1) - (11482004)

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Hawaiian Chicken Kabobs

Reviewed: May 28, 2012
My husband said, "These taste like something you'd get only in a restaurant." Yummmm. Perfect--didn't change a thing. Very tender and tangy.
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7 users found this review helpful

Gaye's Microwave Fudge

Reviewed: Jan. 22, 2012
Oh wow! Wish I had found this recipe sooner---I cannot count how many times I've stood over the stove making complicated fudge trying to "gage" soft candy temp and/or is it over-boiling/under-boiling only to end up with "ice cream topping." This recipe is "too easy" I thought. IT'S GORGEOUS!!!! It taste just like the "complicated" fudge (or close enough for me anyway) without any of the hassle! Yummmmmmy!
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2 users found this review helpful

Soft Oatmeal Cookies

Reviewed: Dec. 16, 2011
PERFECT JUST AS IT IS! I made this recipe as written and it is FANTASTIC! Just as advertised--soft & cinnamonie ... just yummie. I wouldn't change a thing.
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2 users found this review helpful

Apple Crisp IV

Reviewed: Oct. 23, 2010
I would talk more about this fabulous recipe, but I'm busy shoving this delicious apple crisp into my pie hole! Mmmmmmmm. I followed the recipe to the "T" and it is absolutely luscious. Don't CHANGE a thing--unless it's to add more apples & cinnamon. This is wonderful. Thanks!
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17 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Sep. 6, 2010
O-M-G!!! FaNtAsTiC!!!! At first I thought something THIS easy with such few ingredients couldn't possibly compare to my homemade gravy, chicken, dumplings----I was WRONG. This was super-dooper delicious and EASY!!! Next time, though, I will make Bisquick dumplings instead of using refrigerated biscuit dough--they were a bit chewy (but still yummy).
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12 users found this review helpful

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