ferbstoesser Recipe Reviews (Pg. 1) - Allrecipes.com (11479262)

cook's profile





View All Reviews Learn more

Roasted Cauliflower Soup

Reviewed: Jan. 30, 2011
This is delicious! I made the following changes (mostly cause I didn't have a few of the ingredients) used 2 cans of cream of mushroom soup and two cans soy milk instead of reg. milk and chkn broth. Added fresh mushrooms and browned them with the onions. Added a few garlic cloves to the cauliflower in the oven. Used white wine instead of sherry. Mixed it all together and let it simmer for about 30 mins to soften a bit more, then blended it to make a smooth soup. Then I seasoned with salt, pepper, basil, garlic powder, thyme, and italian seasoning to taste. So good! Never thought nutmeg and cauliflower would go together so well. The white wine makes ALL the difference.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Food on Fire
Food on Fire

Find out what to cook for your next BBQ.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States