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Traditional Style Vegan Shepherd's Pie

Reviewed: Sep. 8, 2012
Amazing and delicious. My boyfriend tells me that this is one of the best things I've made. My only big change was to cook the vegetables in vegetable broth. It allowed me to cut down on the oil that I would have otherwise cooked them in, and brought out the flavor. Also, we used fresh thyme and rosemary, and that worked out quite well.
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