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Rolled Fondant
Excellent recipe for a good tasting fondant.Made a bridal shower cake & it rolled out really well. I used my Kitchenaid mixer and then kneaded it on the counter until smooth.Stored fondant in plastic wrap in a ziplock bag. I used corn syrup with the water like other reviewers and it turned out fine. Thanks for posting this receipe. It's a keeper for me. Many compliments from guests.
2 users found this review helpful
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Reviewed On:
Aug. 10, 2008
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