SALVE REGINA Recipe Reviews (Pg. 1) - (1147683)

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Honey Wheat Bread II

Reviewed: Nov. 11, 2001
Wow. I'm new at bread, and this recipe has really boosted my confidence! It always comes out perfectly, even in my little toaster oven. My husband raves about it and brags to all his friends at work about his homemade sandwich bread... and you can imagine the points I gained with my new mother-in-law! It makes nice French toast after a few days... but don't count on there being any leftovers. I've been making it twice a week to rave reviews. Thank you!
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Ukrainian Sweet and Sour Cabbage Soup

Reviewed: Nov. 11, 2001
I've made this soup twice now with great results. Served with fresh-baked bread (try the "Honey Wheat II" recipe on this site) and sour cream, it's a big hit for cold nights. My Ukrainian-born husband raves about it and loves the sweet-sour zing. He's a little picky and usually turns his nose up at my attempts at Ukrainian fare, but this was a winner!
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25 users found this review helpful

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