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Potato Arugula Salad

Reviewed: May 25, 2010
When a friend's CSA box contained arugula, potatoes and fava beans, I went looking for something that used everything. This recipe was it. I also used lemon juice with just a bit of balsamic vinegar. And I added the arugula and the dressing while the potatoes were hot. I waited to add the fava beans until the salad was cool. They were a great addition. I'm making it again now!
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